Café Diego – Nicaragua Dark Roast Coffee

Regular price $14.99

Discover Café Diego – Nicaragua Dark Roast

Café Diego is a smooth, comforting Nicaraguan coffee sourced from the highlands of Matagalpa, Nicaragua, grown at 700–900 MASL and carefully medium roasted by Brilla Coffee. This cup is all about balance: creamy body, caramel sweetness, clean finish, and a smooth, aromatic profile that’s perfect for everyday drinking.

Whether you’re brewing drip, pour-over, French press, or espresso, Café Diego delivers a rich, sweet cup that feels like a warm hug.


🌱 Origin & Process

  • Country: Nicaragua

  • Region: Matagalpa

  • Variety: 100% Arabica

  • Altitude: 700–900 MASL

  • Process: Wet / Washed

  • Roast Level: Dark Roast

This coffee is grown in ideal high-altitude conditions that develop sweetness, clarity, and a creamy body in the cup.


☕ Tasting Notes

  • Body: Creamy, medium-bodied

  • Sweetness: Caramel, brown sugar

  • Flavor: Sweet, clean, smooth, aromatic

  • Finish: Clean, balanced, and easy-drinking

If you enjoy coffees that are smooth, sweet, and not too bitter, Café Diego will quickly become your daily go-to.


❤️ Why Café Diego Is Special

  • Direct-trade relationship with producer in Nicaragua

  • High-altitude Arabica beans for better sweetness & flavor clarity

  • ✅  Dark Roast that keeps the natural character of the bean

  • Small-batch roasted fresh by Brilla Coffee for maximum flavor

  • ✅ Perfect for drip machines, pour-over, French press, and espresso

Café Diego represents more than a delicious cup – it supports farmers, families, and better living conditions in the communities where it’s grown.


🔧 Brewing Recommendations

For the best experience, we recommend:

Drip / Coffee Maker

  • Dose: 1–2 tbsp coffee per 6oz water

  • Grind: Medium

  • Result: Smooth, sweet, all-day coffee

Pour-Over (V60/Chemex)

  • Ratio: 1:15–1:16 (e.g. 20g coffee to 300–320g water)

  • Grind: Medium-fine

  • Notes: Highlights caramel sweetness and clean finish

French Press

  • Ratio: 1:14

  • Grind: Coarse

  • Brew Time: 4 minutes

  • Notes: Bigger body, creamy and rich

Espresso

  • Use as a single origin espresso for a sweet, smooth shot or as the base for lattes and cappuccinos.


🎁 Perfect For

  • Your daily morning brew

  • Sweet, smooth lattes and cappuccinos

  • Gifts for coffee lovers

  • Anyone who loves balanced, not-too-dark coffees


📦 Available Options

  • Whole bean or ground 

  • 12oz / 5lb bag

Roasted fresh by Brilla Coffee and shipped quickly so you enjoy it at peak flavor.