Origin: Brazil Coffee
Region: Alta Mogiana
Process: Natural
Variety: Blend of Red and Yellow Catuai
Altitude: 1000-1300 MASL
Roast: Medium Roast
Cupping Notes: Medium body, rich flavor with chocolate, & nutty notes. Smooth finish with low acidity.
is backordered. We will ship it separately in 10 to 15 days.
